MENU 15 -28 NOVEMBER

crispy tuna pizza mieriks wortel

spring rolls van ganzen-lever en scampis

cabio in coconut cappuccino met granny smith

tagliata beef with mantova vinaigrette

hot choko bubbles with olive oil & fleur de sel

tarte tatin of jonagold

and many daily surprises from kasper

SURPRISE MENU: A 4 SERVICES MENU 

SPONTANEOUS CREATIVITY BASED ON YOUR WINE CHOICE 48

MENU DELIGHT A 3 SERVICES MENU

                                LOW CALORY OP BASIS VAN DE MARKT     35

BUW 17

BRENG UW WIJN MEE, EN WIJ MAKEN EN PAIRED MENU

KASPERS FAMOUS HOT CHOCO BUBBLES, JUST ASK!